1 lb. of chicken breast 2 potatoes ½ c water ½ butternut squash ¼ c chopped parsley 1 c of coconut milk 1-2 tbsp of red or yellow curry paste ½ c chicken stock. 1 tbsp oil Salt Pepper 2 c cooked white rice Peel and cut potatoes and butternut squash into big cubes. Cut chicken breast into thin s[...]